Chef Scottie is the founder and executive chef of Scottie's Kitchen, celebrated for elevated dining rooted in Southern tradition and contemporary flavor. Since launching his career in Los Angeles in 2018, Scottie has become a sought-after vegan cuisine expert, cooking for athletes, celebrities, and Fortune 500 companies worldwide. Now serving as the Chef in Residence atHeights Lawrenceville, he's bringing that passion home through community dinners, chef's table experiences, and cooking classes centered on the stories behind our food.
